Decor/Lifestyle/Design
I love to bake, however, I don’t do it nearly often enough. Somehow days get away from me, or I don’t have any butter at room temp, or am missing an ingredient, or simply because I can’t always seem to fit it in. However, the first few days of this week I did quite a bit of baking. Probably because… Read More
I love homemade ice cream. Ever since I got an ice cream machine about 8 years ago or so, I have been a convert. There is truly nothing like it. It is so different than anything you can buy in a store, and with an ice cream machine, it’s very easy. A lot of the recipes I make use a… Read More
Creamed peas. If you are envisioning over-cooked, mushy peas laying in a puddle of cream like something in an Old English pub, then you are not familiar with this version. This recipe involves fresh, spring peas and it is delicious. I have been wanting to make fresh peas for awhile now, so the other day when there were fresh, English… Read More
I frequently (translation: almost always) have ripe to overripe bananas sitting on my counter. I don’t know if it’s me, but somehow my bananas seem to go from green to brown with no actual “yellow” stage in between! Because of that, I make a lot of banana bread. Almost every week, I am mashing up some bananas and looking… Read More
It’s always a good morning when there is granola involved, don’t you think? I’ve been wanting to share my granola recipe for awhile. It’s something I tweaked and perfected and have been making for a few years now. I usually make it during the holidays and give it as gifts and many of those friends have asked me to share… Read More
